Weeknight dinners can sometimes be a challenge, especially when you’re looking for something quick, easy, and delicious.
This Honey-Lime Chicken recipe ticks all those boxes and more.
With a perfect balance of tangy lime and sweet honey, paired with a refreshing cucumber and avocado salad, this dish is sure to become a staple in your dinner rotation.
Let’s dive into how to make this delightful meal!
Ingredients
For the Chicken:
- 1 chicken breast, thinly sliced
- Paprika (to taste)
- Chili powder (to taste)
- Salt & pepper (to taste)
- Juice of 1 lime
- 2 tablespoons honey
For the Cucumber & Avocado Salad:
- 1/2 cucumber, quartered
- 1 avocado, cubed
- 1/2 red onion, thinly sliced
- 1 tablespoon honey
- Salt & pepper (to taste)
- Juice of 1 lime
- Minced cilantro (to taste)
Sides:
- 1/2 cup cooked white rice
- Approximately 1 cup shredded lettuce
Instructions
Preparing the Chicken
- Slice and Season the Chicken: Begin by thinly slicing the chicken breast. This ensures the chicken cooks quickly and evenly. Season the slices with paprika, chili powder, salt, and pepper to your preference.
- Cooking the Chicken: Heat a medium pan over medium heat and add 1/2 tablespoon of avocado oil. Once the pan is very hot, add the seasoned chicken slices. Cook for about 3-4 minutes on each side, or until the chicken is no longer pink in the center.
- Add Lime and Honey: Turn the heat down to low. Add the juice of one lime and 2 tablespoons of honey to the pan. Allow the mixture to simmer for another 3-4 minutes, or until the sauce thickens and coats the chicken beautifully.
Making the Cucumber & Avocado Salad
- Prepare the Vegetables: Quarter the cucumber, cube the avocado, and thinly slice the red onion. Place all the vegetables in a medium-sized bowl.
- Season and Mix: Drizzle 1 tablespoon of honey over the vegetables. Add salt and pepper to taste, along with the juice of one lime. Sprinkle minced cilantro over the top for an added burst of flavor. Mix everything well until the ingredients are thoroughly combined.
Plating and Serving
- Rice and Lettuce: On each plate, add 1/2 cup of cooked white rice. Next to it, place approximately 1 cup of shredded lettuce.
- Add the Chicken and Salad: Place a portion of the honey-lime chicken on the plate, next to the rice and lettuce. Add a generous serving of the cucumber and avocado salad on the side.
- Enjoy: Your delicious Honey-Lime Chicken dinner is ready to be enjoyed. The combination of the savory chicken, refreshing salad, and simple sides creates a well-rounded and satisfying meal.
Tips and Notes
- Chicken: Make sure to slice the chicken breast thinly for quicker and more even cooking.
- Salad: Feel free to adjust the salad ingredients based on your taste. Adding other veggies like tomatoes or bell peppers can add more color and flavor.
- Cooking Oil: While avocado oil is recommended for its high smoke point and health benefits, you can substitute it with olive oil or any other cooking oil you prefer.
- Rice: For a healthier option, you can use brown rice or quinoa instead of white rice.
- Sauce Consistency: If the honey-lime sauce is too thick, add a splash of water to achieve your desired consistency.
This Honey-Lime Chicken recipe is not only easy to prepare but also packed with flavor and nutrients.
Whether you’re cooking for yourself or your family, this dish is sure to impress and become a favorite in your home.
Give it a try, and enjoy a delightful dinner that’s both healthy and satisfying!
Credit: @foodies.stay.fit